Ingredients:
1-2 chicken breasts
1 spaghetti squash
Freshly grated parmesan cheese
Paleo spaghetti sauce
Salt and pepper or an all-purpose seasoning
Heat oven to 375 degrees. Cut a spaghetti squash in half fat ways, remove the seeds and goop, and then throw it in the oven for 30 mins. At 15 mins into squash cook time, cook up your seasoned chicken breast in a pan. Heat up the Paleo-friendly spaghetti sauce on the stove. When squash is done, use a fork to scoop the ‘noodles’ out. Plate the spaghetti squash with chicken, coat with sauce, and sprinkle on some parmesan. Enjoy!
**By the way, Primal is Paleo with dairy.
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