I shared this with some friends through a huge e-mail chain earlier, but here is my version of a fancy coffee house pumpkin spice latte (it's cheaper, too!).
You'll need:
Espresso coffee
almond milk (non-sweetened!)
honey
pumpkin pie spice (or ginger, cinnamon and nutmeg)
water
If you don't have an espresso machine, buy a cafetera at your local cheap-stuff spot (you know the ones, the store with the bulls-eye logo has them). It looks like a tea pot, but is metal and has two different vessels. Anyway, get one.
Brew up your espresso with a healthy sprinkling of the pumpkin pie spice in the grinds. Then, heat up the almond milk til steaming in a saucepan on the stove. Pour about 1 part espresso and 1 and 1/2 parts almond milk in a cup. Sweeten slightly with honey, and enjoy!
Did you try it? If so, post a comment!
Until tomorrow, cheers!
-C.E.
they told us no honey... whaaaaa
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